Please note: any items purchased after the 17th December are not guaranteed to arrive before Christmas
reserve blanc de blanc 2009
Colour Straw with flecks of gold
Bouquet Nougat, brioche, quince and a wisp of aldehyde
Palate It is no surprise that with 48 months on yeast lees this wine boasts a very refined, dainty bead and excellent mousse.
A compelling acidic nucleus convenes with pleasing baked stone fruits, lemon tart, nougat and some aldehydes from bottle age to deliver a wine of depth and complexity.
Cleansing talcy tennis ensure the wine finishes fresh and crisp. An immaculate wine delivering intensity, verve and style. Enjoy now or cellar short term to nurture further complexity.
A rich, spicy and vibrant Shiraz showcasing red berries, violets and hints of pepper.
Crafted from premium cool climate Bellarine fruit, this wine is bold, fleshy and full flavoured. Pronounced depth and complexity have been achieved via whole berry fermentation, moderate ferment temperatures, fine grained French oak and patience. Delight in the lifted aromatics, deliciously haunting tannins and balanced acidity. Enjoy now or cellar over the next 4 to 7 years to relish the results of evolution.
An elegant, profound Pinot Noir displaying intense cherry, spice and red berry opulence.
Splendid depth of aroma and flavour is achieved from superb fruit, cool to moderate fermentation, fine grained French oak and minimal intervention. A soft expressive wine offering tiers of bright fruit, delightful fragrance and soft textural tannins. It will provide serious drinking pleasure immediately and well into the early 2020’s.
A rich, resonant yet impeccably sculpted and gracious Chardonnay.
Bold aromas of citrus, honeysuckle and peach dominate with a hint of grilled cashew. The sumptuous, cascading palate embraces citrus vitality alongside ripe melon, peach and nougat. Matured in the finest French oak barrels with minimal lees stirring and partial malolactic fermentation, commanding length and precision are signature features of this wine.
May contain traces of milk product.
Perservative 220 added.